请强人帮我把下面一段摘要翻译成英文

来源：百度知道 编辑：UC知道 时间：2024/07/08 01:55:18
目的:确立蓝萼香茶菜中各组分分离的最佳方法.方法:分别对蓝萼香茶菜主要成份的提取方法、提取溶剂、色谱条件进行优化.结果:当流动相配比：甲醇:水＝60：40；紫外检测波长为234nm;流速为1ml/min;柱温为室温；色谱柱为Diamonsil C18时取供试品溶液进样20ul,各色谱峰的分离效果最佳. [关键词]:蓝萼香茶菜;高效液相;分离方法;优化

Objective: To establish Rabdosia japonica the separation of the best method: respectively Rabdosia japonica major components of the extraction method, solvent extraction, chromatography conditions were optimized. Result: When mobile than match: A Alcohol: water = 60:40; UV detection at 234 nm; a flow rate of 1 ml / min; temperature to room temperature; Diamonsil C18 column for admission when the test solution for 20 ul sample, the chromatographic peaks from the best [Key words: Rabdosia japonica; HPLC separation method; Optimization

Goal: Establishes in the blue calyx fragrant tea sweets the various components separation best method. Method: To the blue calyx fragrant tea sweets essential component's extraction method, the extraction resolver, the chromatograph condition carries on the optimization separately. Finally: When flowing appropriate match ratio: Methyl alcohol: Water =60: 40; The ultraviolet examination wave length is 234nm; The speed of flow is 1ml/min; The col