求高手翻译！毕业论文的摘要！分全给！！

来源：百度知道 编辑：UC知道 时间：2024/07/03 01:05:43
【摘要】 目的：以水提醇沉法提取枸杞多糖并进行工艺优选。方法：用热水浸提的方法来提取枸杞多糖，以浸提时间、固液比、温度以及浸提次数作为因素进行单因素实验。通过分析，确定单因素提取条件范围以及最佳实验条件。结果：经过正交试验优化，固液比1／20，温度60℃，浸提时间2h，浸提次数2次为最优工艺条件，粗多糖提取率0.88％。
关键词：枸杞 多糖 水提醇沉 正交试验 最优工艺

Objective: to water extract-alcohol extraction method and process optimization LBP. Methods: use hot water extraction method for extracting LBP, extraction time, the liquid-solid ratio, temperature and times as factors of single factor experiment. Through the analysis, extraction of single factor experiment conditions and the best condition. Results: through orthogonal test optimization, the liquid-solid ratio, temperature, 1/20 to 60 ° c, soaking time, 2h times 2 times for the optimum process conditions of polysaccharide, 0.88% extraction.
Keywords: LBP water extract-alcohol sink orthogonal test the optimum process

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Alcohol to water extracted Lycium barbarum polysaccharides and process optimization. Methods: The method of extraction with hot water to extract the Lycium barbarum polysaccharides to extraction time, solid-liquid ratio, temperature and extraction as a factor in the number of single-factor experiment. Through the analysis of single factor determin