我国食用菌栽培存在的问题与合理建议

单独的食用菌栽培论文没有看到，我只看到下面这个，这个是更细的论文题目，看看对你有帮助吗？

分析猴头菌的栽培技术
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摘 要：猴头菌属担子菌纲，无隔担子菌亚纲，多孔菌目，齿菌科，猴头属。由于它的子实体形如猴子的头，故别名猴头。猴头菌是我国名贵的食用菌，它的肉质细嫩可口，人们把猴头菌、熊掌、海参、鱼翅列为四大名菜，素有“山珍”之誉。除食用外，猴头菌在很早以前就被人们当作药物。经临床证明，猴头菌对胃溃疡、十二指肠溃疡、慢性胃炎以及贲门癌、食道癌均有较好疗效。本文就猴头菌的栽培管理，采收加工给以介绍。
关键词：猴头菌；栽培管理；采收加工

Abstract：Basidiomycetes genus Hericium, non-separated Basidiomycotina subclass, polypores eyes, teeth bacteria Branch, Hericium is. Because of its fruiting body shaped like a monkey's head, it Hericium alias. Hericium erinaceus is a valuable edible fungi in China, its meat tender and delicious, it is the Hericium erinaceus, bear, sea cucumber, shark's fin as four specialty. In addition to food, the Hericium erinaceus been in a long time ago as a drug. Clinically proven that Hericium erinaceus of gastri